Join us for a delicious Christmas in July feast! Find out more…

Christmas in July

Get into the Christmas spirit this July at the Tap Rooms!

 

As the weather gets cooler, we are putting on a special Christmas in July banquet designed specially by our Head Chef, Jon Barrios! Gather your friends, family or work colleagues and join us for a delicious warming shared feast with a glass of mulled wine or schmiddy to start & dessert to finish.

 

Christmas in July Tap Rooms

 

This special is $55pp and available for lunch & dinner everyday throughout July.
min 4 pax

 

THE MENU

Cold smoked cocktail prawns, avocado & malt sourdough (df)

Whole smoked free-range chicken with gravy & lemon myrtle and chestnut stuffing (df/ gf)

Sticky red cabbage and currents (df/v/gf)

Pan fried brussel sprouts, hazelnuts and speck (gf)

Crunchy roast potatoes (v/gf/df)

Spiced honey carrots (v/gf/df)

Yorkshire puddings (v)

Cranberry sauce (v/df/gf)

Pan fried Christmas pudding, ginger ice cream, poached plums, smoked macadamia’s (v)

Book your table today & join us for a delicious Christmas in July feast!

bookings essential – must be made 24hrs in advance.